PREP METHOD: Bake in a pre-heated oven for 10-15 mins or pan-fry lightly until heated through.
Ingredients:
- Water
- Brown Lentils
- Brown Rice
- Ripe Tomatoes Chopped (8)
- Beet Juice
- Tomato Puree
- Gluten Free Pizza Flour
- Chopped Mushrooms
- Finely Grated Carrots
- Vegetable Stock
- Coconut Oil
- Mary-Ann’s Seasoning Salt
- M-A Seasoning Salt
- Finely Chopped Leeks (8)
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